Something Chocolatea to Celebrate World Chocolate Day
Babingtons Chocolate Chip Cookie Recipe
To celebrate World Chocolate Day, we thought we'd share our much loved choc chip cookie recipe with you. Delicious and rich, these cookies are a must for the whole family. Made with the purest ingredients, they are simply irresistible.
They're very popular in Babington's tea room too and go down especially well with a good cuppa!
We recommend pairing chocolate chip cookies with Babingtons Karha Chai.
The spices go superbly with chocolate. Enjoy!
Here's the recipe:
-115 gr salty butter, room temperature
-180 gr brown sugar
-3,5 gr salt
-55 gr egg
-170 g flour
-90 gr crushed walnuts
-180 gr chocolate drops
-Preheat the oven to 320°F
-Line a baking tray with oven paper
-Cream the sugar, the butter and salt in a bowl until pale and fluffy
-Add the eggs, one at a time, until you get an elastic mixture
-Add the sieved flour and the other ingredients and mix well
-Spoon out 30 gr drops of the mixture on the baking tray, making sure they are -not to close to each other
-Press lightly on each cookie to put in shape and bake for about 12 minutes
-Remove from baking tin and leave to cool on a grid